Try Recipe Costing Software full version for FREE!

No Risk, No Contracts, No Hidden Fees, 100% Satisfaction.

There’s a plan for every size. Select a plan based on our current size and needs.

The restauranteur plan and greater include data entry and A/P automation. Feel free to contact us for more details.

  • Unlimited Users
  • Unlimited Recipes
  • Unlimited Menu Items
  • Food Costing
  • Recipe & Menu Costing
  • Recipe & Menu Scaling
  • Supplier/Purveyor Pricing
  • Food Allergens
  • Track Material Costs
  • Custom Units
  • User and Permissions
  • Supplier Management
  • Purchase Orders
  • Inventory Receiving
  • Inventory Management
  • Inventory Transfer
  • Nutritional Labels
  • Daily Sales
  • Expense Tracking
  • Data Entry Setup
    Purveyors, Food Order Guide, Ingredient Setup
  • Monthly Invoice Scanning
    50 Invoices Monthly
  • Automated A/P Entry
    20 Invoices Per Month Each Location
  • Logs
  • Dedicated Account Manager
  • Software Customization
  • White Labeling
  • Franchise Management

Sous Chef

$25Monthly/Each Location

Executive Chef

$50Monthly/Each Location

Manager

$75Monthly/Each Location

Restaurateur

$100Monthly/Each Location

Franchisor/Enterprise

Contact Sales